A Terrifying Link Between Pesticides In Milk And Parkinson’s Rising Death Rates
What Is Parkinson’s Disease?
Following Alzheimer’s disease, Parkinson’s is the second most common neurodegenerative disease. As symptoms of Parkinson’s disease worsen over time, it is considered a chronic and progressive movement disorder. The exact cause remains unknown, however, it has been determined that this disease directly affects the functionality and survival of vital nerve cells within the brain. The area of the brain where these nerve cells, or neurons, are affected is referred to as the substantia nigra.
An important function of these neurons is the production of dopamine, which is a chemical that sends signals to the area of the brain responsible for the regulation of movement and coordination. Those who suffer from Parkinson’s disease can lose the ability to control their bodily movements. This is because as their disease progresses, more neurons die or become damaged, which results in the decreased production of dopamine, the chemical necessary for movement and coordination.
Parkinson Facts & Statistics
According to the CDC, from 1973 to 2003 the United States death rates from Parkinson’s Disease more than doubled, and in 2003, Parkinson’s became the 14th leading cause of death. The Parkinson’s Disease Foundation reports the following statistics as well:
- As many as one million Americans are currently living with Parkinson’s disease. This total is greater than the combination of those suffering from muscular dystrophy, multiple sclerosis, and Lou Gehrig’s disease. (Affecting approximately 1.6% of the American population over age 65)
- Each year, approximately 60,000 Americans are diagnosed with Parkinson’s disease, in addition to the thousands of cases that are undetected.
Study Associates Milk Consumption to Parkinson’s Disease
This study was supported by the National Heart, Lung, and Blood Institute; the National Institute on Aging; the Department of the Army; the National Institute of Neurological Disorders and Stroke; the Department of Veterans Affairs; and the Kuakini Medical Center. The findings were published in the December 2015 online issue of Neurology, a medical journal of the American Academy of Neurology.
For the purpose of this study, 449 Japanese-American men who were participants in the Honolulu-Asia Aging Study were followed for more than 30 years until their death. The average age of these men was 54.
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