The Positive Side of Medicine
Even though oil is often one of the key ingredients in cooking, it is also a source of high calories and cholesterol. It plays an important role in baking, it provides binding of the ingredients, keeps baked food moist, and it also prevents sticking of items, giving a good texture to food. Fortunately, there are many oil substitutes that can do the same things for you without the extra calories and fat, some even add an extra nutritional punch!
About the video from Fast Company: “A new ad commissioned by the Scottish Government has gone far beyond the typical check-for-lumps message to clarify with
10 Diseases Unexplained by Science By Divya Shree Edited By Stephanie Dawson Reviewed By Nima Shei MD PositiveMed regularly publishes articles on various diseases. mysterious
Feeling Pain In Your Big Toe Without An Explanation? It Can Be A Sign Of THIS Serious Condition Complaining of pain associated with their gouty
6 Pain Management Tips for Summer Driving By: Dr. Peter Abaci, founder of Painreliefrevolution.com For many of us, summer vacation also means embarking on long car
Amidst the intricacies of our complex physiological systems, the kidneys stand as silent guardians, their vital functions are often taken for granted. Yet, kidney disease,
Did you ever wonder what hurts a person? I bet you know how a person can hurt you. I am fairly sensitive, no, I am
The Positive Side of Medicine