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Green Tea and Alzheimer’s Prevention

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Green Tea and Alzheimer’s Prevention
Green Tea and Alzheimer's Prevention

green tea alzheimers

According to a study published in Proceeding of the National Academy of Sciences, green tea extract, especially EGCG, a powerful antioxidant, prevents the formation of proteins called metal-associated amyloids, associated with Alzheimer’s disease and other neurodegenerative conditions.
Green tea contains between 30-40% of water-extractable polyphenols, with benefits reported for reducing the risk of Alzheimer and certain cancers, improving cardiovascular and oral health, as well as assist in weight loss.

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Dr. Nima Schei is a medical doctor, entrepreneur, and co-founder of PositiveMed. Besides medicine, he's been studying mathematics and neuroscience at Rutgers University. He's passionate about alternative medicine, startups and animal rights. He's a proud vegan, living with his wife and two rescue dogs in Miami Beach, FL.

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